Why safe tableware matters for children
Children are more vulnerable to chemicals than adults. Their bodies are still developing, their immune systems are not yet fully formed, and the ratio of body weight to food intake is different. When tableware contains harmful substances like BPA, phthalates, or heavy metals, these can migrate into food — especially when in contact with warm or fatty foods.
Research has shown that even small amounts of these substances can affect children's hormonal development. Choosing tableware made from verified, safe materials is not a luxury — it is a practical health measure.
On our Trust Center page you can view certificates and laboratory test results confirming the safety of our products.
Safe materials for kids' tableware: an overview
Several materials are used to make children's tableware. Each has its advantages and limitations — understanding the differences helps you make the right choice.
Stainless steel
Stainless steel grades 304 (18/8) and 316 are among the safest materials for tableware. It does not react with food, does not absorb odours, and is virtually indestructible. Ideal for kids' plates and bowls — lightweight yet heavy enough to stay stable. Read more in our stainless steel kids tableware guide.
Food-grade silicone
Food-grade silicone contains no BPA, phthalates, or PVC. It is heat-resistant, flexible, and practical for bibs, placemats, and suction bowls. It is important to distinguish food-grade silicone from industrial silicone — only food-grade is safe for contact with food.
Bamboo
Bamboo tableware is lightweight, eco-friendly, and naturally antibacterial. When choosing bamboo products, verify that the binding material (usually melamine or food-grade silicone) is also safe. Quality bamboo with a safe binder is an excellent everyday option.
What to look for when buying kids' dishes
Buying children's tableware can be overwhelming with so many products on the market. Here are concrete criteria to help you choose wisely:
- Certifications and test results:Look for a CE mark, laboratory migration test results, and compliance with EN 14372 (the European safety standard for children's eating utensils up to 36 months).
- Clear material disclosure: The manufacturer should clearly state what the product is made from. Avoid products with no material declaration.
- BPA-free, phthalate-free, PVC-free: These three labels are the minimum to look for. Learn more on our BPA-free kids tableware page.
- Practicality: A suction base or silicone ring prevents tipping. Rounded edges are safer for small hands.
- Easy to clean: Dishwasher-safe tableware makes daily life significantly easier.
Age-appropriate recommendations
Children's needs change as they grow. Here is a simple breakdown by age:
6–12 months: Starting solid foods
Suction bowls and soft silicone spoons are the ideal starting point. Tableware needs to stay in place as babies will attempt to push and grab everything. Divided plates help keep different foods separate.
1–3 years: Building independence
Children are learning to feed themselves. Plates with higher edges make it easier to scoop food with a spoon. A set with child-sized utensils supports developing fine motor skills.
3–6 years: Transitioning to regular tableware
Children in this age group can use standard plates and bowls, but stainless steel or silicone remains a more practical choice than porcelain or glass — drops still happen frequently at this age.
Common mistakes when choosing kids' tableware
- Buying based on appearance alone without checking materials or certifications.
- Assuming anything labelled “for children” is automatically safe.
- Using adult tableware with sharp edges or unstable shapes not suited for small hands.
- Heating food in plastic containers in the microwave, which accelerates chemical migration.
- Ignoring signs of wear — damaged silicone or scratched plastic should be replaced.
How to care for kids' tableware
- Wash stainless steel in the dishwasher or by hand with mild detergent. Avoid abrasive scrubbers that can scratch the surface.
- Silicone tableware can be sterilised in boiling water. Before first use, boil for 5 minutes.
- Hand wash bamboo tableware and dry immediately. Do not soak in water for extended periods.
- Regularly inspect tableware for signs of wear and replace when necessary.
Frequently asked questions about safe kids’ tableware
What materials are safest for kids' tableware?
What does BPA-free mean on kids' dishes?
Is plastic tableware safe for kids?
From what age can babies use metal tableware?
How do I recognise quality kids' tableware?
Is silicone tableware safe for hot food?
How long does quality kids' tableware last?
Can kids' tableware go in the dishwasher?
Browse our safe kids’ tableware
All our products are laboratory tested, free from BPA, phthalates, and PVC. Stainless steel, food-grade silicone, and bamboo — materials you can trust.